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brunch
Colazione
imported sardine, stracciatella cheese, calabria first press E.V.O.O.
2 soft boiled eggs, focaccia, reggiano parmagiano
poached eggs, mascarpone polenta, eggplant caponata, micro chive
a traditional classic italian croissant, served with hot milk
local yellowfin tuna, dijon vinaigrette, herbs and tonnato sauce
Insalta
little gem lettuce, anchovy dressing, parmesan foccaia bread crumbs
port wine pear, arugula, walnut, gorgonzola, port wine reduction
Pizza A Forno Napolitano
tomato sauce, buffalo mozzarella, fresh basil, e.v.o.o.
mozzarella, mushroom, white alba truffle oil
portadela, pistachio cream, fresh mozzarella
Panini e Burgers
mortadella, buffalo mozzarella, pistachio cream
heirloom tomato, fresh mozzarella, basil pesto, e.v.o.o.
burger, brioche bun, red leaf lettuce, pancetta, fontina, lemon basil aioli
More Than Brunch
eggplant, ricotta, san marzano tomato, reggiano parmigiano
san marzano tomato, garlic, micro basil
wild mushroom ravioli, ricotta, walnut, white truffle cream
arborio rice, zucchini flower, pecorino romano
bell & evans Chicken, arugula, cherry tomato, fresh mozarella, calabrian oregano, lemon
herb butter, calabria oregano, spinach
Contori
reggiano parmigiano, white alba truffle oil
calabrian hot chili oil
lunch
Antipasti
honey whipped truffle ricotta, house made crostini
arborio rice, pecorino romano, cracked black pepper
stuffed zucchini blossoms, truffle oil, herb ricotta, lemon aioli
local yellowfin tuna, dijon vinaigrette, herbs & tonnato sauce
heirloom tomato, fresh burrata, basil, calabria oregano, e.v.o.o.
fried calamari, sweet vinegar peppers, pomodoro
Insalta
little gem lettuce, anchovy dressing, parmesan foccaia bread crumbs
port wine pear, arugula, walnut, gorgonzola, port wine reduction
Pizza a Forno Napolitano
tomato sauce, buffalo mozzarella, fresh basil, e.v.o.o.
mozzarella, mushroom, ricotta, white alba truffle oil
mortadella, pistachio cream, fresh mozzarella
Panuozzo e Burgers
panuozzo, mortadella, buffalo mozzarella, pistachio cream
panuozzo, heirloom tomato, fresh mozzarella, basil pesto, E.v.o.o.
burger, brioche bun, red leaf lettuce, pancetta, fontina, lemon basil aioli
Specialties
eggplant, ricotta, san marzano tomato, reggiano parmigiano
San marzano tomato, garlic, micro basil
homemade wild mushroom ravioli, ricotta, walnut, white truffle cream
arborio rice, zucchini flower, truffle oil, pecorino romano
bell & evans chicken, arugula, cherry tomato, fresh mozzarella, lemon e.v.o.o.
mediterranean sea bass, herb butter, calabria oregano, spinach
line caught faroe island, tarragon butter, castelfranco radicchio, balsamic & fig reduction dressing
Contori
truffle parmesan french fries
garlic & oil
Dinner menu
Antipasti
baked little neck clams, seasoned breadcrumbs, garlic, meyer lemon
honey whipped truffle ricotta, crostini
stuffed zucchini blossoms, herb ricotta, lemon aioli
heirloom tomato, fresh burrata, basil, calabria oregano, e.v.o.o.
local yellowfin tuna, dijon vinaigrette, herbs and tonnato sauce
fried calamari, sweet vinegar peppers, pomodoro
homemade mamma giuseppina beef meatball, san marzano tomato, ricotta
layered breaded eggplant, beefsteak tomato, fresh mozzarella, basil pesto
Insalata e Zuppa
chicken broth, spinach, romano cheese, egg drop
little gem lettuce, parmigiano, lemon anchovy dressing, garlic bread crumbs
marinated artichoke, olive, tomato, frisse, ricotta salata, red wine vinaigrette
Pasta e Risotto
stuffed, pecorino romano, cracked black pepper, brown butter, fossa
san marzano tomato, basil, 18 year parmigiana reggiano
baked lasagna, ricotta, beef, san marzano tomato, fresh mozzarella, basil
diver day boat sea scallop, lemon zest, micro basil
snail shaped pasta, shrimp, spicy vodka cream sauce
homemade ravioli, wild mushroom, walnut, ricotta, truffle cream
ear shaped pasta, garlic, broccoli rabe, sweet sausage, calabrian chili flakes
a medley of seafood, little neck clams, p.e.i. mussels, shrimp, scallops, tomato broth, linguine
Secondi
rhode island flounder, lemon caper sauce, potato puree
milk fed, veal chop parmigiana
the classic chicken parmigiana, pomodoro, fresh mozzarella, basil
slow braised lamb shank, homemade pappardelle pasta, succo naturale
Slow Braised Boneless Angus Short Rib, Ciambotta, Demi Glaze, Garlic Mashed
gaeta olives, capers, cherry tomato, basil, parmesan risotto
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